Jun. 8th, 2004

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I have decided that Apple is the new Tomato.

I was just thinking about making cheese ravioli with an apple glaze, including sliced cooked apples and maybe walnuts.

I could make some form of apple cheese bread as well, as a pizza analogue. I'm going to put a slice of apple on my next hamburger.

(Does quick google search.)

Google shows plenty of results for "apple pizza". But I'm still on my own for "Apple glazed ravioli".

I don't know why I decided this. I just have a craving for apple at the moment.

And I need to get lunch.

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